Gourmet Superfoods
GOURMET SUPERFOODS ARE EXCEPTIONAL FUNCTIONAL FOODS AND NATURAL TONIC SUBSTANCES, YIELDING A UNIQUE NUTRIENT PROFILE, COUPLED WITH AN IMPECCABLY CLEAN PROVENANCE
Altai Mountain Collection - Premium Black Shilajit (Mumijo) and White Shilajit (Brakshun) in Amber Glass Jars
Save £5 with our Altai Mountain Collection, compared to the single jar prices, of these two remarkable, highly-esteemed, tonic substances. The pack includes our exceptional quality Altai shilajit resin, known as "the destroyer of weakness”, alongside our premium white shilajit or Brakshun, the much lesser known sibling tonic of black shilajit, known as the "food of the immortals".These unique, time honoured, revered tonic nutriments of the Altai, Tuvan, Kazakh and Mongol peoples, are conscientiously harvested by second, and sometimes third and fourth generation harvesters, at altitudes of around 13,500-14,000 feet (approx 4000m and counting) of elevation in some of Siberias most remote, pristine and least populated terrains. Also Save £10 on both of our 4 jar packs that include (either) the 2 x 50g black shilajit and 2 x 30g white shilajit or 2 x 100g black shilajit and 2 x 60g white shilajit bundles.For detailed information on each of these tonic, rejuvenating gifts of the Altai Mountain, see below.
£53.48
Altai Mountain Premium White Shilajit - Brakshun / "Stone Oil" in 30g or 60g Amber Glass Jar
Introducing White Shilajit, also known as Brakshun or "Stone Oil" - the secret, highly revered sibling tonic of our popular rich black Altai Mountain shilajit. White shilajit is scarcely known outside of the Altai Mountains and Russia, and, like black shilajit, is a highly revered ancient medicine and tonic of the peoples of the Altai Republic. Known as the "food of the immortals", this naturally occuring, easily dissolvable mineral exudate (unlike black shilajit, it is not a resin) is traditionally used in cycles, as an effective restorative of the body’s systems; balancing immunity, replenishing intestinal microflora, regenerating tissues, strengthening bones and assisting in the rapid repair of fractures, and promoting organ health. It also helps rid the body of inflammation, and works to rid the body of dysbiotic bacteria, fungus and parasites. This unique, highly soluble "stone oil" as it is commonly referred to in Russian is actually not an oil at all, but a relatively soft mineral exudate in the form of creamy-beige mineral granulates. Our Premium white shilajit, is collected by specialist local harvesters in remote regions of the Altai mountains. Lower quality white shilajit, by comparison, which is more common amongst the few retailers that stock white shilajit, is less astringent in taste, less potent in effect, paler in colour and contains a good deal of limestone ballast, approx 15%. Our highest quality, premium white shilajit does not contain these impurities and dissolves effortlessly in water, with no remnants. The main difference between black shilajit and white shilajit, is that white shilajit contains very few organic elements. White shilajit is mostly non-organic (not derived from or relating to living matter) and contains at least 49 micro elements including gold, silver, platinum, iridium, germanium, etc. in highly absorbable micro mineral state (m-state). It also contains a large amount of iron, copper, zinc, manganese, selenium, nickel, chromium, cobalt and titanium. As well as high levels of sodium, potassium, magnesium, phosphorus, calcium, manganese and iodine.Ingredients: 100% White Shilajit, also known as Brakshun. Like black shilajit, this product is ancient and does not have an expiry date. Just store in a cupboard, out of sunlight for maximal preservation of its potent nutrient complexes.30g of white shilajit deposit granules in amber glass jar.-Assists tissue regeneration.-Balances changes and disturbances in the musculoskeletal system (muscle fibres, joints, tendons, bones).-Increases bone health, speeds up fracture repair.-Restores the immune system.-Balances intestinal microflora.-Antibacterial.-Reduces inflammation.-Promotes organ health.Recommended Dosage and InstructionsInitially for the first 1-2 weeks add 1-2 granules or 400-500mg/half a gram (which is approx 1/15 of a teaspoon) to 750ml (a wine bottle size bottle) of your favourite, highest quality water. The white shilajit will dissolve rapidly by itself, a sign of its fast acting absorbability. Shaking the bottle a little will further speed up the process. Drink throughout the morning or day. Dose can be increased from 2-4 granules after 2 weeks once the body has acclimatised. White shilajit is excellent drunk with black shilajit, and indeed, the two incredible compounds, seem to potentiate each other. I personally enjoy drinking my bottle of white shilajit water (as described) with a gram or two of black shilajit mixed in at the same time. For regular users of black shilajit, adding white shilajit into your supplement routine (or simply adding to your water), is an amazing way of taking your health up to the next level, with a highly-revered, unique marriage of compounds rarely imbibed outside of the Altai.Typically a cycle with white shilajit is 2-3 months. At the end of the cycle, discontinue use for 2-3 months, before continuing again for another 2-3 months and continue in this format, throughout the year for optimal health, energy levels and exceptional immunity.
£35.99
Altai Mountain Premium Wild Siberian Shilajit - 50g or 100g in amber glass jar
The highest quality shilajit available, anywhere, at an exceptional price. Fully certified, purified and lab tested, this impeccable, incredibly unique wild substance, also known as mumijo, is sourced from the pristine veins of the Altai Mountains, at extremely high altitudes. This unique, time honoured, revered tonic nutriment of the Altai, Tuvan, Kazakh and Mongol peoples, is conscientiously harvested by second, and sometimes third and fourth generation harvesters, at altitudes of around 13,500-14,000 feet (approx 4000m and counting) of elevation in some of Siberias most remote, pristine and least populated terrains. We have been selling this genuine highest-quality shilajit, cleaned and certified, in the UK, Europe and Worldwide for over 8 years, and have 1000s of satisfied customers, the majority of which become ongoing loyal customers. We also have an excellent relationship with an Altai cooperative that carefully collect and clean this exceptional product in the Altai mountains and this allows us to get a more reasonable price and we pass on our savings to our customers. Important note: do not accept fakes. Fake shilajit is unfortunately rife. Just like with honey and olive oil, so much of the shilajit on the market, upwards of 85% today, is fake or adulterated, and extremely often, ascribed to popular mountain ranges it absolutely does not originate from. Fake shilajit can come in many forms, but is typically made from Ozokerite, coal, charcoal, fulvic acid fertilisers (designed for the agricultural industry), or even microplastic-ridden resins, all which have different degrees of toxicity ascribed to them, and, needless to say, none of the incredible benefits that are ascribed to authentic wild-harvested shilajit - the likes of which we have been proudly supplying to 1000s of highly satisfied customers, worldwide.Do not settle on a shilajit brand before you try ours. This is how real, authentic, highest purity shilajit should behave and taste. And we only ever provide our wild shilajit in amber glass jars."Fantastic experience! This is high quality shilajit that has passed the burn test, water & alcohol tests. The customer service is top notch - very attentive and answered all queries in a friendly and detailed manner. I am super impressed and will definitely be back for more. Many thanks Kyle!" -Bryan, UK50g or 100g in amber glass jarWhat is Shilajit?Shilajit is a completely water-soluble black resin exudation that naturally develops slowly, over millennia, via the organic decomposition of medicinal plants, ancient vegetation and other pristine humic biomass that collects and builds up in the cracks and crevices of certain auspicious mountain locations. Over hundreds and thousands of years, through probiotic and anaerobic breakdown, strong sun, wind and impeccably clean air, shilajit gradually takes on its dark black resinous form - true alchemy in action. Shilajit contains a rich suite of over 250 compounds, is very well tolerated with an exceptionally high bioavailability for quick nutritional uptake into the cells. It is so deeply fortifying that it is known traditionally as "the destroyer of weakness” and contains more than 84 minerals, including many macro and trace minerals that are in short supply within the modern diet and with agricultural products, even organic produce. Shilajit is extremely rich in fulvic and humic compounds, often named as master antioxidants due to their tiny size, intrinsic potency and ability to both hydrate the cell and quench free radical activity. It is an esteemed adaptogen. In the ancient Ayurvedic system, shilajit is categorised as one of the most potent and effective Rasayana substances. Rasayanas are particularly esteemed because they aid in regeneration, increase vitality and vigour, and, as a result, increase life and longevity. Shilajit enhances energy, improves stamina, and increases recovery time, whilst nurturing the nervous system, reducing inflammation and supporting the immune system. It has been used for thousands of years in the rejuvenation of the sexual organs, in both sexes, and to increase fertility, if that is required. Whenever sexual function and fertility is increased, regardless of whether offspring is actually required, the whole body is vivified as a result and increased health and longevity is naturally promoted, in a large part because the hormonal orchestra is primed.Ingredients: 100% pure Wild Shilajit sourced directly from the Altai Mountains of Siberia in Russia, only. Shilajit is completely water soluble, well tolerated with an exceptionally high bioavailability for quick nutritional uptake into the cells.How to use and Dosage: Daily dosage: 1g per day - dissolve a quarter or third teaspoon in a warm/hot drink, such as a herbal tea or hot chocolate and enjoy immediately. You can also dissolve in warm water. Shilajit also dissolves readily in room temperature or cold water, it just takes a little longer to do so. Regardless of how you choose to take it, you can also choose to split the dose up into 2 x 0.5g doses across the day. If you are new to genuine shilajit resin, we suggest you start off at a half dose of 0.5g (500mg) for a few days to a week, to allow your body to acclimatise to its tonifying effects. This will look like approx 1/6 of a teaspoon or a small pea size amount. For athletes/adventurers and those living particularly demanding lifestyles, we recommend building up to a daily dose of 2g per day. You will absolutely appreciate the additional support.In Drinks:Simply stir one quarter to one third of a teaspoon of shilajit into a glass/mug of something warming, whether that is, at its simplest, just a glass of hot water, or a herbal tea. Shilajit also lends itself well to vegan or dairy milk hot drinks like a nice mug of hot chocolate. In fact, the earthy taste of shilajit pairs very well with cacao. In Food:At its simplest, right off the spoon and dissolved in the mouth. Chased down with a little water, fresh juice, tea, or even organic brandy. Aside from that, shilajit lends its nutritional profile, earthiness and texture, to numerous recipes, including energy balls, brownie cakes, even breads.General note:Shilajit is thick and dense in the jar, but it dissolves readily in the mouth or inside a warm liquid (a sign of its fast acting absorption and bioavailability). To easily remove the shilajit resin from the jar, especially in the colder months, simply put a spoon in hot or boiling water for 10 seconds, dry the spoon and scoop out your shilajit.
£20.99
Amazonian Aguaje (Buriti) Edible Fruit Oil Cold-pressed, Wild-Harvested & Unrefined (100ml)
We are super excited to launch our second aguaje fruit product, in the form of cold-pressed, wild aguaje fruit oil, commonly also known as buriti oil, designed for both internal consumption and cosmetic applications. This sumptuous, unrefined, completely edible, wild-crafted oil (pressed entirely from wild-harvested Amazonian aguaje fruits), without any additives or excipients of any kind, is astonishingly rich in Vitamin A - in the form of highly concentrated vibrant orange carotenoids, natural Tocopherol Vitamin E, and phytosterols (especially β-sitosterol), making it one of the world's richest sources of Vitamin A. Cold-pressed, unrefined, Aguaje fruit oil is especially noted as a rich, deep emollient oil for skin support and regeneration, offering notable UV and free-radical protection and assisting with scar and wrinkle reduction, being especially highlighted for its ability to nourish and help boost the vitality and complexion of mature skin. In addition to its repertoire of cosmetic uses, this rich oil serves as a high-quality vitamin A and vitamin E supplementation, whilst providing bonus concentrations of β-sitosterol - a revered phytosterol also found in real pumpkin seeds and saw palmetto. Just like our wild, cold-pressed Baobab oil, our wild aguaje oil comes in 100ml amber glass medicine bottles under our silver Radiant Revolutions label. What is more, we keep our oil in cold storage, as soon as it arrives from Peru for maximal preservation.Because we are committed to giving you a world class product in optimal condition, and we also want to encourage optimal storage when you receive your wild oil, our oil bottles our designed for refrigeration. Upon refrigeration, the orange aguaje oil, will turn into a soft, sumptuous orange butter which can be effortlessly taken out of the bottle with a very small spoon, or the handle of a spoon. Through refrigeration, the rich suite of vitamins and nourishing phytonutrients are further protected and stabilised. Simply put: keeping oils cold is better for the oil, better for your body, and better for your skin. Ingredients and Origin: 100% Aguaje fruit oil. Sustainably Wild-Harvested in the Peruvian Amazon. Constantly fresh stock.A perfect compliment with our Wild, Organic Baobab seed oil and Organic Omanian rose hydrosol. For our aguaje fruit powder options, please see our listing here.You can also save a few £s by purchasing our Wild Beauty Bundle, which includes a 100ml bottle of the wild aguaje fruit oil and 100ml bottle of the wild baobab oil, as shown in the third picture.
£21.99
Amazonian Aguaje (Buriti) Raw Palm Fruit Powder - Wild and Sustainably Harvested Estrogen Tonic
Continuously fresh stock of our 100% raw and wild-harvested Peruvian aguaje fruit powder. 100% Wild, Raw Peruvian Aguaje fruit powder by our in-house silver label range Radiant Revolutions, direct from the Amazonian rainforest in Peru. We spent a long time sourcing this super unique, exceptional quality wild fruit powder and we are so excited to share it with our wonderful customers. This is 100% pure raw Aguaje fruit powder only. By raw we mean that it has been gently and slowly dried below 45C to maximise its acclaimed suite of phytonutrients and phytoestrogens. By 100% fruit powder we mean that this exceptional quality powder has absolutely zero preservatives, such as magnesium stearate, which is very commonly (often secretly) added to numerous fruit and root powders. Naturally organically produced, by virtue of its completely wild origins, just not organically certified.Aguaje trees are one of the most abundant tree species of the Amazon and Orinoco basin and they are both native and endemic to these rich tropical South American ecosystems. The fruits are a botanical marvel and are deeply valued by many indigenous and local communities all across Northeastern Peru, especially for their reputation to rejuvenate, nourish and beautify.60g and 250g options come in amber glass jars, while our 250g, 500g and 1kg options are available in more economical refill packs. We have also recently released our second wild aguaje fruit product in the form of the edible, cold-pressed, vitamin-rich oil here.Aguaje palm, with the latin name Mauritia flexuosa and also known as Buriti or Moriche Palm is a tall slender palm species that often grows upwards of 35 metres. These unique highly-valued fruits are sustainably harvested in the deep Amazonian forests of Peru by local indigenous harvesters. Using specially designed harnesses, the aguaje trees are carefully scaled, and only the ripe fruits are collected.Our Aguaje powder has been gently dried and slowly masticated/powdered at temperatures just below 45 degrees Celsius. Alongside excellent levels of very specific phytohormones which naturally boost estrogen levels and help regenerate and beautify the sexual/reproductive orchestra, Aguaje is a potent superfood unusually rich in Vitamins A, C and E and the critical mineral Magnesium. Discover Peru's best kept secret used by both women and men.The following recent testimonial is indicative of the feedback we hear from customers that write to us about our Aguaje powder: “The Aguaje powder has been the fastest acting natural estrogen booster I have ever used, within 2-3 months my booty was noticeably more voluptuous, my breasts fuller and in general I appeared curvier all over. I am sooo happy, and continue to take it militantly everyday."DoseThe standard recommended dose of our aguaje fruit powder is a heaped teaspoon a day. After 10 to 14 days at that dose, when you have acclimatised to the constituents of this incredible fruit, you may wish to increase to two heaped teaspoons a day. Blend into a juice, or smoothie, sprinkle on top of yoghurt or granola, add to raw cheesecakes, or salad dressings; aguaje fruit is a versatile ingredient that can be used in both sweet and savoury applications, the main thing is simple, get it inside of you.For broad estrogenic support, this is sublime taken alongside our Wild Mountain Pueraria Mirifica root powder, the listing of which is here. You also save a few £s by purchasing this, alongside the Aguaje, in one of our Estrogen tonic packages (see below).Please select from the following weights:60g - amber glass jar (£11.99)2 x 60g amber glass jars (£19.99)250g - amber glass jar (£35.99)250g - refill pack (£34.79)500g - refill pack (£64.99)1kg (2 x 500g packs) (£121.99)NEW - 100ml cold-pressed, wild aguaje fruit oil (£21.99)Estrogen tonic package 1 (60g jar of Aguaje and 60g jar of Pueraria Mirifica - save £2.00) (£21.99)Estrogen tonic package 2 (250g jar of Aguaje and 250g jar of Pueraria Mirifica - save £3.50) (£71.49)Estrogen tonic package 3 (250g pack of Aguaje and 250g pack of Pueraria Mirifica - save £3.50) (£69.79)
£11.99
Bee Bread: Natural Comb Cell Bee-Fermented Pollen from the Forests of Latvia
High-quality raw forest bee bread from a small-scale natural Latvian beekeeper. Fresh harvest due in October 2026. Though not certified organic, which is expensive for small operations, they rigorously follow organic principles. Bee Bread is the protein-rich superfood made by bees, while honey is the carbohydrate-rich fuel. Bee bread has been consumed by bee keepers and their communities for thousands of years, for nourishment, and protection. More recently, bee bread has been labelled as a "functional" food or medicine due to its impressive repertoire of constituents. In many respects, bee bread is genuine bee pollen. You see, bees do not eat the flower pollen they collect directly; it is neither sufficiently digestible or nutritious for them, and unless bee bread is made, the bees would simply not survive. Pollen must first undergo an "alchemical transformation" in the comb cells of the hive, where it is fermented for approx 3 weeks - the result is called bee bread. Bees do not eat pollen, they eat bee bread. Bee bread (like honey) is a hive product, pollen is not. Bee bread is about 20% proteins, 24-34% carbohydrates and 1.5% of lipids.Bee bread has a large variety of trace and macro minerals including high quantities of iron, cobalt, phosphorus and calcium. It is one of the very richest food sources of selenium. Bee bread is also an excellent source of potassium and is rich in the B-complex of vitamins. Amino acids, which are predigested for easy assimilation in the ratio that the human body needs, constitute about 20% of the dry substance of bee bread. It is a natural biostimulative nutriment, rich in antioxidants, flavonoids and other active biological compounds. Due to its invigorating properties it is recommended to eat your bee bread first thing in the morning. The amount of bee bread recommended as a preventive medicine is one teaspoon per day. Use two to three teaspoons of bee bread per day for treatment of different disorders. Bee bread is excellent taken alongside shilajit. Comes in black heat seal pack under my exclusive in-house silver label brand: Radiant Revolutions.Read my popular article on Bee Bread HERE.See below for more information about this productPlease select from the following weights:250g (£24.99)500g (£44.99)1kg (£79.99) BEST DEAL
£24.99
Capers Raw, Handpicked in Salina (250g) by Radiant Revolutions - PDO (DOP)
I am delighted to launch these world class Denominazione di Origine Protetta (Protected Designation of Origin) capers from the wild, sun-drenched, volcanic island of Salina, southern Italy, under our esteemed in-house, silver label range - Radiant Revolutions. These raw, naturally organic capers, handpicked on the timeless, green island of Salina (off the coast of Sicily in the Aeolian archipelago), are preserved only with authentic Sicilian sea salt. Thanks to the island's idyllic growing conditions, intense dry sun, rich volcanic mineralisation, warm wind and fast draining soils, Salina capers are famed around the world by Michelin star chefs and culinary connoisseurs of all persuasions, as some of the world's absolute finest and most nutritionally replete. Whereas almost all other capers on the market are packed in cheap, table salt made brine water (usually with preservatives), our sublime capers are preserved the traditional way - cured (preserved) only in natural sea salt within minutes of being harvested.Ingredients: Raw Salina Capers, Sicilian Sea Salt. Always fresh stock of these highly sought after capers. Our current batch has a long best before of 29/07/2031.Capers are the world’s highest source of the longevity promoting and mood enhancing phytonutrient Quercetin. As if that wasn't enough, they are also one of the world's very highest source of the blood vessel and cardiovascular strengthening polyphenol Rutin. Our natural raw capers are also a fantastic source of the potent free-radical scavenger Superoxide Dismutase (SOD). DirectionsSimply soak the desired amount of capers in clean water, for at least 30 minutes, to dissolve the salt off of the capers, then strain, perhaps a very short rinse. Repeat the process again one more time in fresh water. If the capers are still a little too salty, simply repeat the process. For those on low salt diets, 4 soaking/rinses will suffice to remove nearly every trace of the natural Sicilian sea salt. If your meal/recipe requires salt, you can use the salt in the capers instead of adding any additional salt. In such cases, one or two soaks will certainly suffice to impart the appropriate level of natural salinity to your food.How to UseOnce strained, our raw soaked capers are ready to roll. At their simplest they can be eaten by themselves as a nourishing rich snack, preferably with a little olive oil, olives, cheese or soaked nuts/seeds, i.e. something with a fat content, to maximise the absorption of caper's rich suite of fat-soluble vitamins and fat-assisted phytochemicals (vitamins A, K, E and critical flavonoids such Quercetin, Rutin and Zeaxanthin). Capers are a wonderful addition to salads of all descriptions, and in many parts of Italy, are an essential ingredient of an insalata, from extremely simple to extravagant. Capers are a central ingredient in numerous Mediterranean & European sauces such as piccata, tartare sauce and Gribiche. They also make a fantastic pickle or pesto, are a vibrant addition to pizza and are great added at the final cooking stages to hot-pots and savoury meals of all persuasions. Thinly sliced (perhaps alongside chives), they are a perfect atop scrambled eggs or omelettes, Storage InstructionsKeep your packs of capers in a cool dry location. Once a pack is open, keep refrigerated. Optimally decant the pack into a clean glass jar and keep refrigerated, just make sure most of the salt is also decanted to keep preservation at maximal levels. A food clip on the original packaging is also completely fine.For more information on the unique properties and benefits of real capers, please see my article here.Please select from the following pack sizes:1 pack £9.992 packs £19.494 packs £37.99 BULK 10 packs (2.5kg) £89.99
£9.99
Dairy Kefir Culture in Glass Bottle
1 generous tablespoon of high-quality dairy kefir culture (a completely natural broad-spectrum probiotic culture). Our dairy kefir has only ever been cultivated in raw grass-fed A2 cows milk. It is shipped in a glass jar with a little organic A2 raw milk, so it will arrive to you in tip-top, active condition, ready to begin immediate fermentation of your own high-quality milk, into the highly revered, broad-spectrum, probiotic-rich kefir beverage. The kefir culture is a living organism that will naturally double in size/volume every few weeks, so long as you feed it its preferred food of dairy milk. As a result, it will not take you long to have a surplus, to give to family and friends. Compared to water kefir, dairy kefir produces a broader range and more concentrated number of probiotic species. The Kefir will arrive in a 250ml glass bottle, ready for for you to add into a 500ml or 1litre (or bigger) glass jar containing your own preferred dairy milk. As soon as the bottle of kefir culture is added, the magic of fermentation will begin immediately.Comes with A4 instruction sheet.
£13.49
Field Horsetail Tea Loose - Wild-Harvested and Organic - Premium Herbal Teas
Soil Association Certified Wild-Harvested Organic Horsetail Herb (Equisetum Arvense). One of the World's greatest sources of organic silica, this therapeutic/medicinal plant has many healthful and traditional uses, including bone-strengthening, anti-aging and collagen restoration (silica is a key part of collagen), and anti-yeast, anti-viral capacities.Origin: Bulgaria Please select from the following weights:100g (£6.99)250g (£14.99)500g (£26.99)1kg (£44.99)All sizes come in professional heat sealed packs with silver label.
£6.99
Fleur de Sel de Camargue, Natural Hand-raked, Sun-dried Sea Salt (125g)
Fleur De Sel de Camargue is a hand-harvested, sun-dried sea salt collected by salt rakers in Southern France (right on the northern Mediterranean Sea) who carefully scrape only the moist, flaky, and textured kernels that form on the very top of the salt beds. This delicate, highly acclaimed tier of salt, known as "fleur de sel" ("flower of the sea") is comprised of larger kernels with greater mineral and taste complexity than normal sea salts or table salt. Used as a "finishing" salt rather than for cooking, sprinkle this on fresh salads, eggs, or other raw or cooked dishes to add flavor and texture.The name Fleur De Sel comes from the aroma of violets that develops as the salt dries. Each signature container is sealed with a cork top and signed by the Salt Raker who harvested it.Le Saunier de Camargue fleur de sel results from the sea, the sunshine and the Mistral winds. It is a completely natural product from the south of France.Fleur de sel has a natural white colour and is harvested in the Aïgues-Mortes salt marshes in line with ancestral skills. At the heart of unspoilt nature and a rare biodiversity, the salt marshes are also the refuge for numerous species at the meeting point between the Mediterranean Sea and Carmargue.Le Saunier de Camargue fleur de sel, reflecting this generous land, is a vital ingredient in southern French cooking. It helps bring out all the mild flavours of a sun-filled cuisine.
£5.49
Freeze-dried Marine Phytoplankton Powder - European Highest Purity
Highest-quality Marine Phytoplankton powder (100% Nannochloropsis Gaditana) grown without the use of pesticides or herbicides to stringent European standards. Our Marine Phytoplankton are grown on ancient seawater (Pleistocene era, about 140,000 years old) and are subsequently free of any contamination or heavy metals. The seawater is extracted from 80 meters below the surface and is perfectly suited for growing algae. The Marine Phytoplankton are produced with natural sunlight only. No artificial lighting is used. Upon harvesting the Marine Phytoplankton is then carefully freeze-dried to maximise preservation of all nutrients, especially the very sensitive essential fatty acids like EPA. Use the phenomenal nutritional richness of our Marine Phytoplankton to provide an excellent guild of minerals, vitamins, essential fatty acids (especially EPA), highly absorbable protein and powerful antioxidants like zeaxanthin. Enjoy our quality freeze-dried Marine Phytoplanton powder in smoothies and atop salads and main meals as a hearty and tasty way to enhance whatever you eat. Your body will thank you for it.As always with our products, our Marine Phytoplankton has zero additives, preservatives, stabilising agents or pesticides and is absolutely not treated with gamma irradiation.Please read my article for more info hereOrigin: The Netherlands100g in air-locked pouch.Recommended daily dose 1-3g, with or without food.PLEASE SELECT BELOW FROM THE FOLLOWING PACK SIZES:1 x 100g pack: £27.99 3 x 100g pack: £78.97*saving of £5 or £1.66 per pack.
£27.99
French Organic Oat Straw - Highest Quality Flowering Tops Only - Premium Herbal Tea
Soil Association Certified Organic Oat Straw comprised only of the younger more nutritious flowering tops. Silica and Calcium rich superfood.Origin: FRANCE Please select from the following weights:100g (£7.29)250g (£14.99) 500g (£26.99)1kg (44.99)All sizes come in professional heat sealed packs with silver label, under our in-house brand Radiant Revolutions.Instructions:Making oat straw tea at home is easy. Simply add 10-15g of dried oat straw to 750ml - 1litre of water and let simmer (covered with a lid) for at least 15 mins. Then turn off the heat and let it soak for a further 15 minutes. Drink this mixture one to three times a day to reap the treasure trove of nutritive and nervine (nervous system supporting) benefits. For a slightly more intensive extraction, soak overnight, before simmering as per instructions above.
£7.29
Golden Sun-dried St Lucian Sea Moss - Naturally Grown in Protected, Nutrient-rich Waters
75g Sun-dried Golden St Lucian Sea Moss. Each pack is enough to make 6 x 500ml jars of Sea Moss gel. We are thrilled to launch this brand new addition to our acclaimed, impeccably sourced Radiant Revolutions range.Our world class sea moss is naturally grown in the stunning protected, nutrient-rich tides of St Lucia, where the warm, incredibly clear, shallow waters provide ideal conditions for the optimal growth of this highly acclaimed, deeply nutritious and multi-talented seaweed. Unlike many other sea moss providers which kiln-dry, our Golden Sea Moss is naturally sun-dried to preserve its potency and exceptional repertoire of nutrients. Our Golden Sea Moss produces an exceptional quality sea moss gel, and we especially offer our packs of sea moss for the purposes of creating this deeply nourishing and beautifying gel.Sea moss gel is like a clear tasteless yoghurt, that can be easily eaten directly off the spoon, by the tablespoon, or mixed into smoothies, even made into a myriad of frozen goodies. We recommend 3 tablespoons of sea moss gel everyday, but you can easily eat more, it is just food, after all.Sea moss gel is an ultra-bio-available source of 90+ essential minerals including sulphur, magnesium, potassium, calcium, and zinc and a wealth of essential traces. These nutrients support a wide range of bodily functions such as immunity, bone health, digestion, and energy production.Recommended sea moss gel dose: we recommend 3 tablespoons of gel be consumed daily. Each pack is enough to make 10 jars of Sea Moss gel.How to make your sea moss gel.Making sea moss gel couldn't be easier. There are two main methods. Regardless of which method you choose, the initial step always involves washing your sea moss well in clean water to remove any dehydrated salt crystals.Raw Method.Simply soak 12-13g sea moss in 500ml of pure water for 12 - 24 hours to allow the sea moss to fully hydrate. Then blend for 20 seconds or so (depends on blender) until smooth. Simply jar up in a good sized glass jar (500ml to 750ml) and keep in the fridge.Simmering Method.This is the more common method, especially for face mask and hair use, as it is does not contain so much of the seaweed solid or fibre. Bring a pan of 700ml of water up to the boil, turn down to a low setting, add your 12-13g sea moss, and let simmer for 10-12 minutes with the lid on. After that time strain the sea moss into a glass jug or bowl to separate the sea moss fibre, which you can eat also, or fine chop in meals, so nothing is ever wasted.When you strain the sea moss liquid, it will look like the sea moss gel has not been successful, but as soon as this cools down enough to transfer into your glass jar, you will see this thicken up considerably. Transport into your glass jar and put into the refrigerator, the gel will continue to solidify, and a few hours later, your gel will be ready for use. If the gel is a little too thick or thin for your use, simply amend the water you add next time.Regardless of your method, sea moss gel keeps for 2-3 weeks when refrigerated in a glass jar. Each pack contains 75g of Sun-dried Golden Sea Moss and nothing else.
£13.49
Green Royal Al-Hojari Frankincense (Boswellia Sacra) Wild Resin from Oman
The highest quality, most researched and acclaimed, medicinal Green Hojari Frankincense resin in security sealed packs - either amber glass jars or pouches (depending upon your selection) under our premium in-house silver label range - Radiant Revolutions. We source all our frankincense direct from Oman. Hand-harvested, this resin has been tapped from wild Boswellia Sacra trees in the Dhofar region of Oman. Used for millennia it's prized for its ‘scent from the gods’ and a broad suite of health properties when chewed, brewed as a tea or made into frankincense water. Read my in-depth article for more information here.
£15.49
Humic and Fulvic Cell-Life 50:50 Mineral Blend (1000ml) in Glass bottle
1 litre of pure, unadulterated fulvic and humic minerals, blended at the perfect 50:50 ratio, in amber glass bottle. 80 Million Years in the Making.Our Fulvic and Humic trace minerals constitute the highest quality Humic or Fulvic Acid supplement available today. Our Humic and Fulvic Acid is sourced from an ancient, 80 million-year-old organic humus bed in New Mexico, USA. We then extract the humic/fulvic compounds using only pure, cold water and careful mechanical grinding. This extraction process avoids the use of chemicals, heat and pressure which can jeopardise the integrity of the fulvic compounds. Our 100% Fulvic/Humic Acid solution, has a mild taste and (despite its name) has an alkaline pH of 7.0 to 7.8. Our blend contains nothing but 100% Fulvic and Humic Acid minerals; there are no added sweeteners, flavors or colors of any kind. The powerful combo provides over 70 macro, micro and trace minerals, predominantly of plant origin.33 Day Supply (33 x 15ml). Initial dose for first timers: start with taking 5ml a day in the first week. 10ml a day for a second week, and finally a full tablespoon (15ml) dose at the third week - which is the standard daily or maintenance dose.See below for more information about this product
£42.99
Le Guerandais Grey Celtic Solar Dried Wild Sea Salt Authentic Gros Sel de Guerande (Brittany, France) 1kg
Authentic Guerande salt produced in Brittany (Sel Gris) – this traditional coarse sea salt is naturally grey and guaranteed unwashed, unrefined and additive-free. Rich in magnesium and trace elements, Le Guérandais Coarse Guérande Salt is ideal for cooking, marinading or fermenting purposes.Le Guérandais Guérande Salt is produced in Brittany by the ocean, sun and wind and is hand-harvested by salt workers, using skills and a method that are over a thousand years old.Unlike refined industrial salts, Le Guérandais Guérande Salt does not undergo any form of washing or chemical treatment, is rich in Magnesium, and nothing is added (anti-caking agent, flow improvement agent, fluorine, iodine or nitrite).Le Guérandais Guérande Salt is an organic sea salt, 100% natural, and is simply sorted and sieved to ensure that consumers are offered consistent quality.
£5.99
Manzanilla Olive Leaf Organic (Olea europaea) Dried Loose Leaf Tea
Spanish Soil Association Certified Loose Organic Olive Leaf. One of the key botanical ingredients I have used with my clients for years, to help reduce and control excess yeast, fungus and mold in the body (especially when paired with the appropriate diet). These exceptionally clean olive leaves, of the variety Manzanilla, also known as Lechín de Granada o Cuquillo, are an especially medicinal variety, high in Oleuropein, and make a clean, potent tea, for a happy microbiome, better digestion and serene, heathy skin and scalp.How to make my olive leaf tea?To make a polyphenol-rich olive leaf tea, simply soak 4-5g of olive leaf in clean water and let sit for 20 minutes or longer, in the saucepan. This initial soaking stage helps soften the leaf fibres and extract a greater concentration of phytochemistry into your tea. Now turn on the saucepan and simmer for 10-12 minutes. Turn off and let sit for a further 5-10 minutes. Strain and enjoy hot/warm.Origin: Spain Please select from the following pack sizes:100g (7.49)250g (£14.49)500g (£25.99)1kg (44.99)
£7.49
Nordur Pristine Icelandic Geothermally-Made Wild Sea Salt Flakes in Metal Tin (250g)
250g of highest purity Icelandic Sea Salt by Norður, in a stunning tin box to last a lifetime in your home.Perfect for all manner of gourmet, culinary, detoxification, therapeutic and eye bath use, due to its extremely low levels of impurities and rock particulates, compared to other unrefined salts.Nordur sea salt flakes are an extremely pure sea salt from Breiðafjörður bay a stunning nature reserve on the remote West Coast of Iceland. Unlike rock salt and grey Celtic salt that can contain rock sediment particulates, Nordur sea salt is naturally low in impurities and high in electrolytes sodium, chloride, namely, but also trace electrolytes of calcium, potassium and magnesium, that are always nearly completely absent from refined salts (as a result it is an excellent salt for use in Eye baths, for example). Nordur (spelt Norður in Icelandic) uses only Geothermal Energy as the sole source of its salt production, evaporated from the pure Icelandic waters in the bay.In all our processes and at all stages of our salt making, we use geothermal energy. Our production process involves a minimum of mechanical intervention and makes use of natural geothermal energy for heating the seawater, evaporating and drying the Nordur Salt flakes.From the beginning, we have set a high bar in ensuring that our production facility is as environmentally friendly as possible. As far as we know, we are the only flake salt company in the world that uses geothermal energy to fuel our process. Our carbon footprint is virtually nil, something that we are especially proud of.We start by filtering the seawater before it enters our evaporation tank to ensure the highest quality of the sea salt. In the filtering process only dirt and leftover seaweed is removed and the salt maintains its natural mineral content. We then lead geothermal hot water through the tank via a titanium heat exchanger while we constantly pump fresh seawater into it. Inside the tank, the seawater evaporates and the salinity level increases. When the brine has reached the right salinity level, it is transferred to open pans. It is slowly heated again using geothermal energy allowing the salt crystals to form as pyramids on the surface. The salt pyramids grow upside down and when they have reached a sufficient size they fall to the bottom.At this stage, the true art form of our salt making begins; the human touch is a vital factor as the salt is hand harvested to precisely ensure the right taste and texture. Once the salt flakes have been raked from the pans, they are dried using geothermal heating. Then, it is on to the packaging stage and the salt flakes are ready to be enjoyed.
£8.99
Nori Raw Organic Seaweed (Porphyra Yezoensis) 50 Sheets
Our Raw Organic Nori is:Certified Organic by both USDA & EcoCertCertified Kosher By Star-KNON-GMO CertifiedRAW - UN-Toasted Never Cooked, our nori is dried at under 30°C (85°F).100% Radiation and contaminant Free - tested in the USA every batch!FREE of most common allergensHigh in Raw Nutrients!Sealed in packages of 50 sheets for FreshnessPackage has a Zipper Lock Seal to reseal and retain FreshnessFull size sushi sheets 8.5" x 7.5". 50 sheet pack.We use only 1 species (Porphyra Yezoensis) in ALL of our Nori production. This species is in the Red/Purple Algae family and considered the Highest in Nutrition. ALL of our Nori Sheets are made from Porphyra Yezoensis and only the top 15 to 20 percent of Harvest makes our grade for item production.For more information on this product please see belowPLEASE SELECT BELOW FROM THE FOLLOWING PACK SIZES:1 pack (50 sheets) £24.193 pack (3 x 50 sheets) £67.99 MULTI SAVE**saving of £1.50 per 50 sheets (compared to single pack option)Plus BONUS traditional bamboo sushi roller worth £2.99 for every 3 pack of Nori purchased.
£24.19
Organic Fair-trade Aromatic Moroccan Spearmint Leaf Tea (Nana Mint)
Soil Association Certified Organic, Fairtrade Premium Spearmint Leaf from the Mint tea capital of the World: Morocco. Excellent aroma and taste.Origin: MoroccoPlease select from the following weights:100g (7.49)250g (14.99)500g (£24.49)1kg (43.49)All sizes come in professional heat sealed packs with silver label.Instructions:Making organic spearmint tea at home is easy. Simply add up to 3-5 teaspoons of the tea to a cup or teapot and fill with boiling water. Let it soak for about 15 minutes. Drink one to three times a day to reap the treasure trove of benefits. For a slightly more intensive extraction, bring to simmer in a saucepan, and simmer on the lowest heat, with lid on for 2-3 minutes. Cool, and drink immediately. Add a sweetener like maple syrup, honey or coconut sugar to taste, if you prefer a sweeter beverage.
£7.49
Organic Rose Water (Unpasteurised) from Oman
The highest quality unpasteurised, food grade rose water available, from the Al-Jabal Al-Akhdar highlands of Oman by Radiant Revolutions. Organic certified by the Soil Association. Excellent for all internal, external and therapeutic uses.Choose between the following sizes:100ml in amber glass spray/atomiser bottle to create the perfect rose mist (£8.79)100ml in amber glass medicine bottle (no atomiser). Refill bottle for our 100ml atomiser (8.29)250ml in amber glass bottle. Also the perfect refill bottle for our 100ml atomiser (£15.99)2 x 250ml in amber glass bottle (£29.99)1 litre in amber glass bottle (£56.49)See below for more information about this product
£8.79
Organic St Lawrence Gold Maple Tree Sugar (125g in Glass)
Experience the incredible natural sweetness of St Lawrence Gold Pure Organic Maple Sugar, sourced directly from the pristine maple forests of Quebec, Canada. This relatively little known sugar, even within Canada, is sourced entirely from the sap of organically certified maple forests and is derived through the further concentration and dehydration of maple syrup. Maple sugar is a deliciously rich sugar containing important trace minerals like manganese, zinc, and potassium, which contribute to its unique nutritional profile, whilst delivering a unique depth of flavour with every granule.Carefully crafted into a fine, granulated form, this maple sugar is perfect for those seeking a completely natural, whole, unrefined and organic sweetener with exceptional taste.Product Benefits:100% pure and organic maple sugar with no additives or preservativesNatural alternative to cane sugar with a rich, caramel-like flavorFine granulated texture ideal for easy measuring and blendingRe-sealable bottle for freshness and convenient storageSourced from sustainable maple forests in Quebec, supporting responsible harvestingSuggested Uses:Sweeten your tea, coffee, or other beverages naturallyEnhance baked goods such as cookies, cakes, and muffins with a unique maple flavorAdd to oatmeal, cereals, or yogurt for a wholesome breakfast boostUse in sauces, marinades, and dressings to add subtle sweetness and complexityPerfect for those following organic, natural, or clean-eating lifestylesDiscover the delicious, pure sweetness of St Lawrence Gold Pure Organic Maple Sugar and elevate your culinary creations with a touch of authentic Canadian maple goodness.
£8.99
Organic Styrian Pumpkin Seeds. Raw & Fully Sproutable. AAA Quality
We are very happy to launch these designated origin Organic Certified Styrian Pumpkin seeds from the famed pumpkin growing area of Styria in Austria. These robust, dark green nutrient-dense seeds from the heirloom Lady Godiva pumpkin that the Styrian area is famed for, are larger and much more nutritious than the ubiquitous pasteurised pumpkin seeds coming in from China. Considerably higher in zinc and vitamin E, with much greater concentrations of all of the trace minerals and a slightly higher protein content, these AAA quality seeds are a potent superfood from the pure, heavily forested and mountainous environs of the southern Austrian state. These Certified organic seeds are the premier option for making your own next level seed milks, seed pates/cheeses, blended into all manner of smoothies, and thrown atop salads and main courses, used in the preparation of sweets, and of course, the combination are endless. What is more, these incredibly potent seeds are one of the World's very highest plant sources of zinc, an absolutely critical mineral that many vegans and vegetarians are often notably deficient in.Unlike most pumpkin seeds available, these are genuinely raw and sproutable. That is to say: when soaked in clean water for 12 hours, and then strained and watered regularly, they will begin to sprout in a couple of days, developing long tails and rapidly awakening even more nutrient richness by day 4 or 5, including the liberation of even more zinc, magnesium and calcium and a further increase of protein levels.Read Kyle's article here for more information.Hygienically packed in heat-sealed black pouch under our own Radiant Revolutions brand.
£11.99
Organic Wild Cape Green Rooibos Tea (150g) in Amber Glass Jar by Radiant Revolutions
I am thrilled to launch my first South African product in the form of wild Cape Green Rooibos tea. Rooibos is a highly revered botanical, endemic to the southern tip, or cape, of South Africa - one of the most biodiverse regions of the World, where it grows alongside 100s of other endemic species in a Mediterranean class climate. Whereas millions of people around the world already drink the oxidised/fermented form of Rooibos, known as red rooibos, or commonly as redbush tea, our wild-harvested rooibos is purposefully green. You see, the potency is in the green.Green rooibos vs red rooibos, is very much akin to the difference between green tea and black tea. Whereas red rooibos is only dried after it has undergone significant bruising and oxidation/fermentation, as is the case in the production of black tea from the green tea leaf harvest, green rooibos is simply freshly harvested and dried. As a result, just like with green tea, green rooibos has a much high polyphenol and antioxidant concentration, and, in particular, it is rich in a very interesting flavonoid polyphenol called Aspalathin, that is essentially unique to the rooibos plant (Aspalathus linearis). When rooibos is led through the standard issue bruising and oxidation/fermentation procedures, its leaves turn that characteristic red colour, but in the process, the majority of Aspalathin is degraded. Precisely, the same thing happens with the famed catechins of green tea, which are considerably degraded when camellia leaves are turned into black tea.Now you can enjoy an infusion of this incredible South African bush everyday, just as Nature had intended - rich with Aspalathin, a compound that South African and numerous international scientists are viewing with great promise. Carefully hand-picked by dedicated harvesters across the Cape Floristic region of the SW Cape of South Africa, this wonderful tea is also organically certified by the Soil Association, in virtue of its wild provenance.150g of loose leaf wild-harvested green rooibos tea in amber glass jar, under my exclusive, in-house, silver label - Radiant Revolutions. Directions for a polyphenol-rich brew.Let 500ml of freshly boiled water cool down for a couple of minutes to approx 90°C, and then add 5-6 teaspoons of green rooibos to the water. Give it a quick stir, then let it sit, with the lid on, for 7-8 minutes. Strain and enjoy this smooth, mildly herbaceous, subtly sweet infusion in your favourite mug or glass.
£12.99
Raw Organically Produced Latvian Sea Buckthorn Berry Juice - Limited Seasonal Stock
Pre-orders for our next limited stock of this incredible juice are now open. All orders will be shipped in early Sept.Organically Produced, Raw Sea Buckthorn Juice - 500ml per bottle. Perfect for freezing. Freshly pressed from berries that were frozen within minutes of harvest. Yes, this is a fully raw, unpasteurised juice, made from 100% Organically Produced (naturally grown and unsprayed) Sea Buckthorn Berries, and nothing else. If you adore Sea buckthorn as much as us, do think about stocking up in your freezer as our supply is limited.Price also includes Next Day Delivery with Royal Mail or Evri. Our apologies, due to the fresh frozen nature of this product, we can only ship this within the UK and the British Isles."The vibrant orange berries of the Sea Buckthorn plant are one of natures most astonishing secrets. Every berry is treasure trove of nutritional delights. Sea buckthorn berries, native to Britain, Ireland, North Europe, Russia, China and India have been used for centuries for their nutritional and medicinal value. The berries are surely one of the most nourishing superfoods of Europe and should be ranked on the World stage as a true gift from nature, for all ages. They are exceptionally high in Vitamin C, are a good source of Omega 7, 6, 3 and 9, Vitamin E, K and the B group. The berries are very rich in antioxidants. Our juice is alive, creamy, tangy, and deeply nourishing, your body will immediately recognize the formidable power of these berries. After all, there is a reason why we call it Nordic Gold"Please select from the following pack sizes for multi save options:3 x 500ml bottles (£32.99)6 x 500ml bottles (£59.99)9 x 500ml bottles (£87.99)Latvian Pack One: 3 x 500ml bottles plus 250g pack of our Latvian Forest Bee Bread (£54.99). Saving of £3.50.Latvian Pack Two: 6 x 500ml bottles plus 500g pack of our Latvian Forest Bee Bread (£99.99) Saving of £6.99Latvian Pack Three: 9 x 500ml bottles plus 1kg pack of our Latvian Forest Bee Bread (£159.99) Saving of £10.00For more information on our incredible forest bee bread, also from the beautiful, clean forested environs of Latvia: CLICK HEREFor more information on the incredible nutritive properties of seabuckthorn berries, please keep reading below.Please note, that since Brexit, we have not been able to get our original Nordic Gold bottles printed, so our highest quality sea buckthorn is currently in plain bottle packaging, but we are working on fresh printing of our labels asap. Needless to say, the juice is completely identical and this is just a superficial, cosmetic difference.
£32.99
Silver Shungite Chunks Genuine Russian Wild-Harvested (Elite / Noble Shungite)
Genuine pure Russian Silver Shungite chunks to make Shungite water, alongside other therapeutic purposes.It is important to be aware that most Shungite sold today is not Shungite per se, but Shungite slate or Shungite-containing rock, which though considerably cheaper to purchase, is also proportionately much lower in carbon and the all important fullerene molecules. Shungite slate looks very similar to common charcoal and is dull black in colour. The true, pure Shungite, and the only type we supply, is often known commercially as Silver, Elite or Noble Shungite. Genuine Shungite is a lustrous silver to blackish mineral that conducts electricity very well. Fake Shungite will not light up a lightbulb when it is connected into a circuit with a battery. Finally it should be noted that Shungite is likely over a billion years old already and it can be used on a conisistent basis, without concern that its properties will ever “run out”.Origin: RussiaDue to natural variation, the exact number of Shungite chunks it will take to make your chosen weight will vary.Please select from the following weights:100g (£33.99)250g (£75.99)500g (£139.00) SAVING of £3.20 per 100gFor more information please see this article on the benefits of shungite.
£33.99
Sun-dried Sicilian Green Clay - Microfine and Extremely Pure in Glass
Sun-dried Sicilian Microfine Green Clay by our in-house brand Radiant Revolutions.Extremely pure, microfine, sun-activated green clay from the beautiful Italian island of Sicily. Our clay is soft, smooth, pliable and creamy. Suitable for both external and internal use.Our green clay is a natural anti-aging element with usage that dates back far into ancient antiquity, in cleansing and purging applications. Internally, it detoxifies and safely removes all manner of impurities. Externally, it deeply cleanses, nourishes and regenerates the skin, enhancing our complexion and bringing radiance to tired or lacklustre skin. Regular use, 1-2 times per week, helps to balance oil levels in the skin and make skin more youthful. It is rich in mineral salts and natural sea oligoelements; it is extracted from a cave near the Mediterranean sea in the deep south of Sicily, where the area is clean and unpolluted, is sunny and breezy most of the year. Our green clay purges out toxins deeply embedded in the pores, leaving a silky, smooth, and supple skin. It is a great skin purifier for use on any any part of the body, indeed, another area that you might not have initially considered, that works extremely well to draw out toxins is the soles of the feet. Apply to to the soles of the feet, just as you would to the face, let dry until parts of it begin to flake off, and the wash-off well.Please select above from the following weight options:100g in amber glass jar £6.99400g in amber glass jar £17.99 1kg bulk heat seal pack £29.995kg bulk buy in sack £109.99
£6.99
Throuba Olives Organic Raw Tree Ripened
These unique, organically certified, traditional olives are so delicious it is hard to believe that they have not been heat treated at all. The method used for producing these Throuba olives is also highly specific to this type of olive. Unlike most olives produced in Greece and around Europe Throuba Olives have not been cured in a salt water brine for long periods of time, which allows the olive to absorb the salt.In part, this is because the Throuba olive actually ripens while still on the tree thanks to Phoma Oleae a naturally occurring microflora; it has a bittersweet taste and can be eaten straight from the tree. On the island of Thassos where the Throuba olive comes from the traditional method of debitteration which has been used for centuries continues to be used today:The olives are picked when ripe and black in colour, they are washed in mountain spring water that comes from the nearby mountain village of Kazaviti. Following a fine selection process whereby the best olives are selected the olives are then layered in large tanks with untreated Sea salt which enables the water and bitter taste to be drawn out. Olives absorb water and if there is salt in that water they will absorb that too. In the Throuba process the water is drained, which means the olives are not sitting in their own water, therefore not able to absorb the water or excess salt, yielding an olive with less salt and mountains of taste. The olives are then rinsed in spring water again before being lighty coated in organic cold-pressed sunflower oil.These olives are blacker than black and meaty in texture. Their taste is sensational I am so pleased to have discovered my little friend Velouitinos and his olives and to have the opportunity to share them with you.*Certified Organic by Bio HellasIngredients:Raw Black Throuba "Date" Olives*, Sunflower Oil 2%*, Sea Salt 1.8%.Please select from the following pack sizes:1 x 360g bag £7.993 x 360g bag (1080g in total) £21.99 MULTI SAVE**saving of £0.66 per bag
£7.99
Wild Bulgarian Nettle Leaf Tea - Fairwild and Organic Certified
Highest purity, wild nettle leaf, harvested in remote Bulgarian nature and certified FairWild and Organic.The FairWild Foundation is guided by a dedicated team of expert conservationists and wild plant experts. Since 2008, FairWild has sounded the call for sustainable, traceable, and ethical trade in wild plant ingredients. FairWild products are guaranteed to be of fully wild, and sustainably harvested origin.Directions: make a tea with half a teaspoon in 400ml of water. Simmer for 5 mins. Cool, strain and serve.Alternatively, simply blend half tspn into your daily juice or smoothie.Please select from the following weights:100g (7.49)250g (14.99)500g (£26.99)1kg (45.99)All sizes come in professional heat sealed packs with silver label.
£7.49
Wild Hungarian Nettle Leaf Powder - Fairwild and Organic Certified
Genuinely Wild-Harvested Nettle Powder by my exclusive in-house, silver label brand - Radiant Revolutions. Our savoury, earthy and rich, highest purity Nettle Powder is Fairwild Certified and also organically certified by the Soil Association, in virtue of its wild provenance.Wild nettle powder, hand-harvested in the pristine meadows and forest edges of the Carpathian Mountains in Hungary, is a potent green superfood revered for its dense nutritional profile and traditional healing properties. Sustainably foraged at peak potency, this nutrient-rich plant is naturally high in iron, calcium, magnesium and protein, along with chlorophyll and antioxidants that support detoxification, energy levels, and hormonal balance. Used for centuries in European herbalism, and highly valued and utilised by the Vikings for 100s of years, nettle has been a trusted remedy for everything from joint inflammation to seasonal allergies. Its deep, earthy flavor makes it an excellent addition to smoothies, soups, and savory blends — a truly wild, nutrient-packed ingredient that connects modern wellness with ancient wisdom.Our wild nettle powder is FairWild certified, ensuring that every harvest not only meets the highest standards of sustainability but also directly benefits the local communities who gather it. This certification guarantees ethical, traceable sourcing — meaning harvesters receive fair pay and work under safe, respectful conditions. FairWild also promotes careful, regenerative harvesting methods that protect native ecosystems and support long-term biodiversity. By choosing FairWild nettle, you're not just nourishing your body — you're actively contributing to the preservation of wild plant populations and the empowerment of rural livelihoods in Hungary.225g - amber glass jar (£13.99)250g refill pack (£13.69)Wild Superfood Combo 1 - 225g jar of wild nettle powder and 225g jar of wild baobab powder (£25.98)Wild Superfood Combo 2 - 250g pack of wild nettle powder and 250g pack of wild baobab powder (£25.98)
£13.69
Wild Italian Rosemary Leaf for Culinary, Cosmetic and Tea - Wild-Harvested and Organic Certified
I am delighted to launch my third glorious Italian product - Rosemary (Salvia rosmarinus) wild-harvested along the stunning Tuscany coast by experienced and passionate foragers. The more I study rosemary, the more I am impressed by its incredible suite of accolades, beneficially interacting throughout all systems of our physiology. Each leaf has been carefully sun-dried and cut, once or twice (depending on the length of the leaf), to maximise the aromatic infusion of its rich botanical compounds when made into a tea, or when used generously as a culinary herb in all manner of cuisines and recipes.To make a nourishing tea/infusion, simply simmer 10g of our wild rosemary in clean water for 10 minutes with the lid on, turn off the heat, and let sit until cool enough to drink or use externally.Alongside consumption as a regenerating herbal infusion, rosemary is excellent for skin and hair care, and is a highly revered herb for increasing scalp health, and for stimulating hair growth, quality and lustre. Simply pour warm rosemary tea over the entirety of your scalp as often as possible, leave in for at least 1 hour, long is recommended, overnight is even better, and rinse off. For hair lovers, our wild rosemary is the perfect companion to use alongside our dedicated horn scalp massagers/stimulators.Please select from the following weights:100g (7.99)250g (15.99)500g (£27.99)1kg (47.99)
£7.99
Wild Karnataka Shatavari Root for Tea or Tinctures
This is the best shatavari you can get. Completely wild harvested in the jungles of Western India.Soil Association Certified Wild-Harvested Shatavari Root, sustainably harvested by local villagers of the Western Ghats mountain region (considered much older than the Himalayan mountain range) of Karnataka in South West India. Not only do medicinal plants like Shatavari produce an important source of income for indigenous people of the area, they help to protect the forest, as an important source of biodiversity, for the generations to come.150g shatavari root per pack. Origin: India
£11.99
Wild Mountain Pueraria Mirifica Powder - Estrogen Tonic
Continuously fresh stock of wild-harvested Pueraria Mirifica powder in amber glass by Radiant Revolutions (60g and 250g options come in amber glass jars, and further 250g and 500g sizes come in black pouches). If you are looking for the whole, dry and powdered root, of this exceptional plant - the form traditionally taken by the Thai people, you have come to the right place.Pure, 100% unadulterated, wild Pueraria Mirifica powder, wildcrafted in the mountains of Phu Kradung national park region of Northern Thailand. Unlike nearly every other powder on the market, our Pueraria Mirifica is completely free of useless fillers, namely Magnesium Stearate, which is standardly added to Pueraria Mirifica as a bulking agent. Pueraria Mirifica, known as "White Kwao Krua" in Thailand, is the richest known source of wide-spectrum rejuvenating phytoestrogens used traditionally for hundreds, if not thousands of years by Thai women (and to a slightly lesser extent men), and indeed, it has long been dubbed the country's "Fountain of Youth". By boosting the body's own supply of beneficial estrogen hormones, Pueraria Mirifica fundamentally functions as a youthening agent and estrogen tonic, helping to naturally restore sagging breasts, wrinkled skin, bone loss, gray hair, post-menopausal symptoms and a host of other conditions brought about by estrogenic deficiency, over time, and with consistent, routine use. The benefits of our Pueraria are sizable and our customers have had phenomenal success with it, including the reversal of menopause, the restoration of periods, the banishing of PMS, the feminising of figure and the general beautifying benefits that come with increased estrogen. Unlike most other products on the market (especially capsulised ones), our Pueraria Mirifica is just the powdered dried root - so a wholefood. It is not an extract, or processed product, where only part of the plant, and its constituents, are isolated. So the strength is, just the natural strength of the root, albeit with all the water removed, as it is dried. With "extracted herbs" they often talk, somewhat dubiously, about the strength being 10 x the standard root (for example), but this is mostly misleading, especially when you have removed other plant components that help in the balancing and processing of the medicinal components. We believe the whole root is not only more effective, but it is the traditional way of taking it. Dose is very important with the phytoestrogenic plant tonics, and Pueraria Mirifica, in particular, is very potent, and the effects can be positive and profound at the right dose.The recommended starting dose is 1/3 to 1/2 teaspoon per day. Typically we advise to stir into a juice or water/tea that contains some lemon or lime juice, to help the powder go down. Putting in a smoothie is also a good way.Consider also taking with our wild Aguaje powder and our wild Spanish liquorice powder as that further balances estrogen levels and prevents any discomfort as the body adapts to increased estrogen levels, and all the benefits that can entail. Dose for the aguaje powder is a full heaped teaspoon per day, and for the licorice is 1/3 teaspoon per day. For broad estrogenic support, this is sublime taken alongside our Wild Amazon Aguaje fruit powder, the listing of which is here. You also save a few £s by purchasing this, alongside the Aguaje, in one of our Estrogen tonic packages (see below).Origin: ThailandPlease select from the following weights:60g - amber glass jar (£11.99)2 x 60g amber glass jars (£21.99)250g - amber glass jar (£38.99)250g - refill pack (£37.49)500g - refill pack (£67.99)1kg (2 x 500g packs) (£124.99)Estrogen tonic package 1 (60g jar of Aguaje and 60g jar of Pueraria Mirifica - save £2.00) (£21.99)Estrogen tonic package 2 (250g jar of Aguaje and 250g jar of Pueraria Mirifica - save £3.50) (£71.49)Estrogen tonic package 3 (250g pack of Aguaje and 250g pack of Pueraria Mirifica - save £3.50) (£69.79)
£11.99
Wild Mountain Pueraria Mirifica Shaved Root For Teas and Tinctures - Estrogen Tonic (100g)
Wild-harvested Pueraria Mirifica shaved root, for teas, tinctures and natural cosmetic creations, by our in-house silver label brand - Radiant Revolutions. Pure, 100% unadulterated, wild Pueraria Mirifica root, shaved and sun-dried, wildcrafted in the mountains of Phu Kradung national park region of Northern Thailand. Pueraria Mirifica, known as "White Kwao Krua" in Thailand, is the richest known source of wide-spectrum rejuvenating phytoestrogens used traditionally for hundreds, if not thousands of years by Thai women (and to a slightly lesser extent men), and indeed, it has long been dubbed the country's "Fountain of Youth". By boosting the body's own supply of beneficial estrogen hormones, Pueraria Mirifica fundamentally functions as a youthening agent and estrogen tonic, helping to naturally restore sagging breasts, wrinkled skin, bone loss, gray hair, post-menopausal symptoms and a host of other conditions brought about by estrogenic deficiency, over time, and with consistent, routine use. The benefits of our Pueraria are sizable and our customers have had phenomenal success with it, including the reversal of menopause, the restoration of periods, the banishing of PMS, the feminising of figure and the general beautifying benefits that come with increased estrogen. Unlike most other products on the market (especially capsulised ones), our Pueraria Mirifica is just the powdered dried root - so a wholefood. It is not an extract, or processed product, where only part of the plant, and its constituents, are isolated. So the strength is, just the natural strength of the root, albeit with all the water removed, as it is dried. With "extracted herbs" they often talk, somewhat dubiously, about the strength being 10 x the standard root (for example), but this is mostly misleading, especially when you have removed other plant components that help in the balancing and processing of the medicinal components. We believe the whole root is not only more effective, but it is the traditional way of taking it. Dose is very important with the phytoestrogenic plant tonics, and Pueraria Mirifica, in particular, is very potent, and the effects can be positive and profound at the right dose.
£14.99
Wild Scottish Highland Chaga Mushroom (Inonotus Obliquus) Sustainably-Harvested for Tea or Tinctures
Wild chaga mushroom sustainably harvested from birch forests in the pristine wilderness of the northern Scottish Highlands.Only mature, medicinally potent specimens are harvested by a very experienced harvester in the Northern Highlands of Scotland who is mostly collecting just for us and their family. The chaga has been naturally air-dried and is ready to be simmered in clean water to make a deeply nourishing and robust wild chaga tea. Simmer on low heat for at least 45 mins to 2 hours, and make chaga tea a powerful part of your daily vitality ritual. Our wild chaga mushroom is also incredible brewed alongside some of our other hardier wild items, namely our wild Altai reishi mushroom, wild dandelion root and wild shatavari root.In addition, Our chaga is perfect to use in a variety of different tincturing processes. This product comes as a mix of different size chunks and is perfect for either tea or tincture making. Your chosen weight will come in a brown paper bag and can be stored in the bag or decanted into a suitable size glass jar.Origin: ScotlandPlease select from the following weights:50g: £6:95100g: 12.45500g: £55.951kg: £99.95
£6.95
Wild Sliced Dandelion Root, Fairwild And Organic Certified Tea (Poland)
150g Wild-Harvested Sliced Dandelion Root from Poland for the making of nourishing warm teas.Wild-Harvested in the mineral-rich soils of the Białowieża Forest, one of Europe’s last remaining primeval forests, which spans the border between Poland and Belarus, our unique Fairwild and organic certified dandelion root is sustainably harvested in a rich ecosystem that supports rare plants, clean soil, and traditional foraging practices. FairWild certification ensures that wild-harvested plants are not only genuinely harvested in the wild, it also ensures that the plants are collected in an environmentally sustainable and ethically responsible way. It guarantees that plant populations are not threatened by overharvesting, and that local communities involved in gathering the plants receive fair compensation and benefit from the trade. The certification promotes biodiversity conservation, ethical practices, and transparency in the sourcing of wild plants. We are thrilled to provide the best dandelion roots available: impeccably clean, highest quality and deeply nutritious and are keen and to promote their regular use.To make a wonderful earthy rich tea liver, skin and blood supporting tea:simply simmer 1 tablespoon of the sliced root in 2.5 cups of water, and let simmer for 20 mins. In that time frame, 2.5 cups will reduce to 2 cups. Let cool with the lid on, and then strain and drink.
£12.99
Wild Sun-dried Siberian Reishi Mushroom (Whole Mushroom) Wild-Harvested From the Altai
After many years of research and sourcing, I am so excited to bring you these truly wild Reishi (Ganoderma lucidum) mushrooms, carefully hand-harvested, by experienced mushroom harvesters, in the old growth wild forests of the Altai Republic, Siberia, and then gently sun-dried.Genuine wild reishi, authentically grown in the wild on wild trees, is really rare on the market, unless you are literally in a specific village in Siberia or China. The vast majority of reishi on the market is grown indoors, under manufactured conditions, often through the use of a number of dubious chemicals. By stark comparison, our authentically wild Altai reishi is entirely an organic product of the forest, and because it must survive intense climatic fluctuations, from very hot Summers, to brutally cold Winters, intense UV and other oxidative stressors, its revered suite of bioactive compounds, beta-glucans, triterpenoids, sterols, polysaccharides, phenols, etc, are produced in larger concentrations as a natural defence mechanism. Benefits that absolutely are conferred to whoever is lucky enough to imbibe it.Our wild Siberian mushrooms may not look as pretty as the indoor grown ones, as they often have marks from moss, lichen, perhaps fallen pine needles or indentations from fallen twigs and all the other things that might collect near the forest floor, or drop from the canopy above, but their nutrition, robustness and medicinality is far superior. Reishi mushrooms, commonly referred to as the "King of Mushrooms" or "The Mushroom of Longevity" are especially noted as one of the very most cherished and acclaimed organisms in traditional Daoist, Chinese, Tibetan and Russian medicinal systems. Reishi also has been scientifically studied more than practically any other medicinal edible on the planet, especially by Chinese, Korean, Russian and American scientists.Unlike fresh indoor grown reishi, these are fully dried, so you are not paying for any water weight. If you are wondering how much a typical sun-dried reishi mushroom weighs, that can vary tremendously, with smaller mushrooms weighing only 20g and very large specimens weighing around the 200g mark. In order to supply the correct weight, sometimes a mushroom may arrive cut in half, but most of the time, you will receive whole mushrooms.We are providing the whole sun-dried reishi and your chosen weight will come in a brown paper bag and can be stored in the bag or decanted into a suitable size glass jar, as you prefer.Instructions: To make a potent reishi tea/hot water infusion, simply pour 1 litre of good quality water into a saucepan and add 10g to 30g of your dried reishi mushroom to the saucepan. Bring to the boil, turn to a simmer, and let simmer for 1-2 hours. In this time, the water will typically reduce to 750ml of potent reishi tea. Strain and enjoy. Repeat 2-3 times to extract all the goodness from the mushroom, then discard into your compost. Reishi is also a wonderful companion to simmer alongside our other similarly hardy wild offerrings: Chaga, Dandelion root and Shatavari.While smaller, thinner mushrooms can be broken in the hand, medium to larger mushrooms can be carefully cut on a chopping board with a sharp knife. In general though, if the mushroom is a bit too dense, I preferentially advise to make an initial tea with the whole mushroom, then cut it after its first boiling, now soft and hydrated, it is considerably easier to cut.Pro tip: after simmering your reishi, and the mushrooms have cooled down, make sure to squeeze the pieces with your hand to release the extra potent tea hidden hidden inside them. Unlike chaga mushroom, which will remain hard after a long simmering, the reishi will become soft and swell-up with water, much like a sponge, so before you discard them, do make sure you give them a good squeeze to release all that additional reishi goodness into your mug.Please select from the following weights:50g: £13.89100g: £24.49250g: £56.99500g: £108.991kg: £209.99
£13.89
Wild Zimbabwean Baobab Fruit Powder - Fairwild And Organic Certified
I am delighted to offer our completely wild-harvested Baobab Fruit Powder. Our delicious, highest-purity, sherbetty, calcium-rich baobab from the wild Savannahs of Zimbabwe is Fairwild Certified and also organically certified by the Soil Association, in virtue of its wild provenance.Towering like natural monuments across the savannah, wild baobab trees are among the most iconic and revered symbols of Africa. Known as the "Tree of Life," these ancient giants can live for over 2000, storing water in their massive trunks to survive the harsh dry seasons. In Zimbabwe, they are not only ecological keystones but also spiritual landmarks, holding cultural and medicinal significance in local communities. Each tree tells a story of endurance and harmony with nature, standing sentinel over the land for generations.At the heart of this majestic tree is a hidden treasure: the baobab fruit. Packed with vitamin C, calcium, potassium, magnesium, numerous essential trace minerals, powerful antioxidants, and a naturally prebiotic fibre, baobab powder supports immunity, digestion, and skin health. Its slightly tangy, citrusy flavor makes it a versatile addition to smoothies, juices, yogurts, even energy bars and superfood balls. Harvested in the untouched wilds of southern Zimbabwe, baobab fruit is collected by hand through community-based initiatives, many of which are led by women. These small-scale harvests support local livelihoods while ensuring the preservation of biodiversity and traditional ecological knowledge. Every spoonful of baobab powder supports regenerative practices and ethical sourcing — a rare intersection of premium nutrition and planet-positive impact. For the conscious consumer, it’s more than a superfood; it’s a story of place, people, and purpose.The FairWild Foundation is guided by a dedicated team of expert conservationists and wild plant experts. Since 2008, FairWild has sounded the call for sustainable, traceable, and ethical trade in wild plant ingredients. FairWild products are guaranteed to be of fully wild, and sustainably harvested origin.225g - amber glass jar (£13.99)250g refill pack (£13.69)Wild Superfood Combo 1 - 225g jar of wild baobab powder and 225g jar of wild nettle powder (£25.98)Wild Superfood Combo 2 - 250g pack of wild baobab powder and 250g pack of wild nettle powder (£25.98)Fairwild Baobab Package - 225g jar of wild baobab powder and 100ml of wild baobab oil (£26.99)
£13.69
Wild, Fairwild & Organic Yarrow Flower
We are very pleased to introduce this wonderful, highly-revered nervine herb to our growing collection of impeccably sourced, world class wild botanicals. Highest purity wild yarrow flowers, wild-harvested in the remote wilderness of the Carpathian foothills in Southeastern Poland. Our yarrow is certified FairWild and Organic via the Soil Association.The FairWild Foundation is guided by a dedicated team of expert conservationists and wild plant experts. Since 2008, FairWild has sounded the call for sustainable, traceable, and ethical trade in wild plant ingredients. FairWild products are guaranteed to be of fully wild, and sustainably harvested origin.All sizes come in professional heat sealed packs with silver label, under our in-house brand Radiant Revolutions.Instructions:Making wild yarrow tea at home couldn't be easier. Simply add 5g of yarrow flowers to 750ml - 1 litre of water and let simmer (covered with a lid) for at least 15 mins. Then turn off the heat and let it soak for a further 15 minutes. Drink this mixture one to three times a day to reap the treasure trove of nutritive and nervine (nervous system supporting) benefits. For an even more intensive extraction, soak overnight, before simmering as per the instructions above.
£7.99
Wild, Organic Spanish Liquorice (Licorice) Powder - FairWild Certified Estrogen Tonic
Highest quality, medicinally potent wild liquorice powder, harvested in the Zaragoza region of northern Spain by local wild food harvesters. This unique, premier liquorice powder is both FairWild certified and Soil Association Organic certified. Rich in the compound Glycyrrhizin.The FairWild Foundation is guided by a dedicated team of expert conservationists and wild plant experts. Since 2008, FairWild has sounded the call for sustainable, traceable, and ethical trade in wild plant ingredients. FairWild products are guaranteed to be of fully wild, and sustainably harvested origin.Directions: make a tea with half a teaspoon in 400ml of water. Simmer for 5 mins. Cool, strain and serve.Alternatively, simply blend half tspn into your daily juice or smoothie.You can also add a teaspoon to bread, cake or other baking recipes.
£7.99