1 generous tablespoon of high-quality dairy kefir culture (a completely natural broad-spectrum probiotic culture). Our dairy kefir has only ever been cultivated in raw grass-fed A2 cows milk. It is shipped in a glass jar with a little organic A2 raw milk, so it will arrive to you in tip-top, active condition, ready to begin immediate fermentation of your own high-quality milk, into the highly revered, broad-spectrum, probiotic-rich kefir beverage. The kefir culture is a living organism that will naturally double in size/volume every few weeks, so long as you feed it its preferred food of dairy milk. As a result, it will not take you long to have a surplus, to give to family and friends. Compared to water kefir, dairy kefir produces a broader range and more concentrated number of probiotic species. 

The Kefir will arrive in a 250ml glass bottle, ready for for you to add into a 500ml or 1litre (or bigger) glass jar containing your own preferred dairy milk. As soon as the bottle of kefir culture is added, the magic of fermentation will begin immediately.

Comes with A4 instruction sheet.