Search our catalogue below
Welcome to my Writing page, where I post an array of exciting vitality articles, all based around areas of nutrition, philosophy of nutrition, botany and traditional foods, temple restoration and self-improvement, vitality, longevity and natural beauty. Some articles are based on questions I often receive, whilst others are things I personally recommend and practice, eye-opening ideas you will want to know about, including botanical research that fascinates me and might fascinate you too. All articles are written and researched by me, Kyle Vialli.
If you are looking to boost your immunity, ward off seasonal flu, stoke your digestive fires, increase your tolerance of the cold and damp, and/or increase warm blood flow to your hands and footsies, look no further than the powerful, delicious and easy to make herbal tonic known as Fire…
Nowadays, more and more people are waking up to the deleterious effects of fluoride. Whereas much industrial and governmental commentation only focuses on the dental effect of fluoride (with dental/skeletal fluorosis being labeled the primary concern from having too much fluoride), numerous scientists and researchers have highlighted the problematic systemic/biological…
Some of the most persistent misconceptions surrounding nutrition congregate around the subject of “what is the natural diet for humans (after breast milk)?”. The idea is relatively simple: identify which human diet is the “designated” one, the most “biological”, “Edenic”, “ancestral” or “instinctive” and you have the blueprint for human…
So rich and diverse is the plant cornucopia of our planet, that there is truly at least one thoroughly accomplished herb for every conceivable ailment or requirement. Despite the vast knowledge we have hitherto gathered, most plant uses are either completely unknown or known only “locally” within certain cultural/societal/tribal enclaves.…
1) Chewing Sticks: In a world where juicing and blending are becoming increasingly popular and folk tend to spend less time masticating, a traditional chewing stick can have numerous benefits. Miswak from Persia, Olive Twigs from the Meditereanean and Neem from India, alongside a number of others, have been used for…
Polyphenols are a group of plant chemicals that contribute to the vibrant colour, taste and aroma of many fruits, vegetables and flowers. They range in colour from emerald-green, golden-yellow and vivid orange to brilliant red, deep purple, snow-white, even colourless. More importantly for us, polyphenols wield a rich cornucopia of…
Youthful skin is soft and supple thanks to its water content. It is naturally free of wrinkles, save for a few smile lines perhaps. As unchecked oxidative reactions increase (and I want to specifically use that phrase rather than the ambiguous term “aging”) the very substantial matter that we collectively…
Last week I caught up with my friend, polymathic vitality legend David “Avocado” Wolfe before his UK events this October and we quickly got onto one of the most alluring of all nutritional subjects – fruit.KV: Kyle VialliDW: David WolfeKV: I know you are living in Ontario, what wild delicacies…
In regards to natural skin care, when we talk about moisturisation we are often talking about imparting oils (aka fats) onto and into the skin, predominantly the outermost and medial layers of the skin. High quality natural fats are truly an essential component of an effective facial or skin regimen…
